Foods play a very prominent role in Lunar New Year. For some, it's all about noodles!
Spring rolls are also a popular food eaten during the holiday. Hsiao-Ching Chou, author of cookbooks "Chinese Soul Food" and "Vegetarian Chinese Soul Food," joined New Day NW to share how to make them!
From "Vegetarian Chinese Soul Food" by Hsiao-Ching Chou
During Lunar New Year, people serve spring rolls to represent wealth and prosperity.
Segment Producer Suzie Wiley. Watch New Day Northwest 11 AM weekdays on KING 5 and streaming live on KING5.com. Contact New Day.
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